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Signature Cream of Chicken

Nutrition Facts

Serving Size
125 mL condensed (250 mL prepared)
Amount Per Serving
Calories 150
% Daily Value
Total Fat 10g
15%
Saturated Fat 3g
15%
Cholesterol 15mg
5%
Sodium 800mg
33%
Total Carbohydrate 10g
3%
Dietary Fiber 1g
4%
Sugars 1g
Protein 4g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Case Code

08054

Pack & Size

3 x 1.81 kg (4lb) tub

A thick, creamy soup made with tender seasoned chicken, red peppers, celery and garlic.

Ingredients

CHICKEN BROTH (WATER, CHICKEN STOCK), SEASONED CHICKEN,CREAM, MODIFIED CORN STARCH, CHICKEN FAT, CANOLA OR SOYBEAN OIL, SKIM MILK POWDER, WHEAT FLOUR, SALT, RED PEPPERS, YEAST EXTRACT, FLAVOUR, CELERY,SOY PROTEIN CONCENTRATE, SPICES, DEHYDRATED GARLIC, PARSLEY FLAKES, BETA CAROTENE.

Serving Size
125 mL condensed (250 mL prepared)
Amount Per Serving
Calories 150
% Daily Value
Total Fat 10g
15%
Saturated Fat 3g
15%
Cholesterol 15mg
5%
Sodium 800mg
33%
Total Carbohydrate 10g
3%
Dietary Fiber 1g
4%
Sugars 1g
Protein 4g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Cooking Directions Remove plastic film 1) Place 1 tray (2 blocks) of soup in pot. 2) Add one full tray (1.9 L or 8 cups) water and cover. 3) Heat to boiling (min. 80C/ 180F), stirring occasionally. Reduce heat (70C/ 160F) and cover. Stir periodically.

Do not re-freeze. Do not use if film is torn or missing.

Shelf Life: 21 months
Storage Temperature: -18  °C

Marry with Campbell's® Cream of Asparagus for Chicken Asparagus soup.

For more information on our products, contact your distributor or call 1-800-879-7687.

Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size:3 x 1.81 kg (4lb) tub

Case Weight: 5.90 KG

UPC: 63211080544

Cube: 0.0111 M

Case Size: 45.09 CM L × 27.64CM W × 7.80CM H

SCC-14: 10063211080541

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