Nutrition Facts
A savoury soup made with hearty garden vegetables in a seasoned tomato broth.
Features And Benefits
Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.
Serving of Vegetables; Vegetarian Vegan; Zero Trans Fats
Ingredients
WATER, CARROTS, REHYDRATED POTATOES (CONTAIN SODIUM PHOSPHATE), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, GREEN BEANS, CABBAGE, CORN, CELERY, PEAS, ZUCCHINI, RED PEPPERS, MODIFIED CORN STARCH, SUGAR, SALT, DRIED ONIONS, VEGETABLEJUICE CONCENTRATES (CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), DRIED GARLIC, SPICE EXTRACTS (CONTAIN CHILI PEPPERS), DRIED PARSLEY, CITRIC ACID, CARAMEL COLOUR, FLAVOURS.
Cooking Directions Remove plastic film 1) Place 1 tray (2 blocks) of soup in pot. 2) Add one full tray (1.9 L or 8 cups) water and cover. 3) Heat to boiling (min. 80C/ 180F), stirring occasionally. Reduce heat (70C/ 160F) and cover. Stir periodically.
Do not re-freeze. Do not use if film is torn or missing.
Shelf Life:
21 months
Storage Temperature:
-18 °C
Create a signature Herb Tortellini Gorgonzola, add tortellini tossed in olive oil and fresh herbs and finish with crumbled gorgonzola cheese and chopped walnuts. •Prepare a Thai-Style Vegetable Soup, add coconut milk, garlic and red chili paste. •Add canned diced tomatoes, canned beans and cooked tubetti pasta and served over pulled bread with olive oil for a Vegetable Ribolita.
For more information on our products, contact your distributor or call 1-800-879-7687.
Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
Packaging Details
Pack & Size:3 x 1.81 kg (4lb) tub
Case Weight: 5.90 KG
UPC: 63211113402
Cube: 0.0111 M
Case Size: 45.09 CM L × 27.64CM W × 7.80CM H
SCC-14: 10063211113409
