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Lemon Chicken Orzo Soup

Made With:

Soups

Campbell's® Savoury Chicken Concentreated Soup Base

Fully flavoured soup base, specifically developed for fresh garnish to be added for a complete soup flavour profile.

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Total Time

50 min.

Serving & Size

250 mL

Nutrition Facts

Nutrition Facts

Serving Size
Amount Per Serving
Calories
% Daily Value
Total Fat g
0%
Saturated Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrate mg
0%
Dietary Fiber g
0%
Protein g
0%
Vitamin A %
Vitamin C %
Calcium %
Iron %
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Step 1
Profit Per Serving

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Step 2
Profit Per Meal

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Step 3
Profit Per Day

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For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Ingredients Weight Measure Instructions
Ingredients Weight Measure
Weight Measure
Orzo (rice-shaped pasta), uncooked 6 ounces 170  g
1. Cook orzo according to package instructions. Drain, rinse with cold water and set aside.
Ingredients Weight Measure
Weight Measure
Campbell’s® Savoury Chicken Concentrated Soup Base 4 cups 1  L
Water 4 cups 1  L
2. Reconstitute Campbell's® Savoury Chicken Concentrated Soup Base with water according to package instructions.
Ingredients Weight Measure
Weight Measure
Vegetable oil 2 tbsp 30  mL
3. In a stock pot, heat vegetable oil on medium-high heat until hot but not smoking.
Ingredients Weight Measure
Weight Measure
Onion, chopped 1 cup 250  mL
4. Add onions and cook until translucent.
Ingredients Weight Measure
Weight Measure
Carrot, chopped 1 cup 250  mL
Celery, chopped 1 cup 250  mL
5. Add carrots and celery and stir to coat. Heat for 5 minutes until slightly softened.
Ingredients Weight Measure
Weight Measure
Chicken breast, cooked and shredded 3/4 lb 340  g
6. Add the reconstituted Campbell's Savoury Chicken Concentrated Soup Base. Slowly bring to a boil.
Ingredients Weight Measure
Weight Measure
Fresh flat-leaf parsley, chopped 1/4 cup 60  mL
Lemon rind, grated 1 tbsp 15  mL
Lemon juice, fresh 1 lemon 1  lemon
7. Simmer for 15 minutes. Add the shredded chicken, cooked orzo, flat leaf parsley, lemon rind and lemon juice.
Ingredients Weight Measure
Weight Measure
Coarsely cracked black pepper (optional)
8. Finish with coarsely cracked black pepper, to taste.

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