Made With:
Deluxe Macaroni & Cheese
A Canadian mainstay with a creamy, smooth Cheddar cheese sauce.
Tip
Feature Product: Campbell’s® Pouch Macaroni and Cheese (code 25330)
(*Can substitute other Campbell’s Macaroni and Cheese varieties in this concept including Panned Deluxe Mac & Cheese (08103) or Tubbed Macaroni & Cheese (11441))
Substitute 1 tbsp (15 mL/0.1 oz) dried oregano for fresh, and sprinkle a pinch of dried oregano and 1/2 tsp (2 mL/0.1 oz) finely chopped fresh parsley over each serving.
Tip:
Total Time
75 min.
Serving & Size
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
With sweet roasted tomatoes, rich Kalamata olives and zesty feta cheese, this warm and inviting mac and cheese will be a crowd-pleasing item on any lunch or dinner menu.
Nutrition Facts
Nutrition Facts
Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Step 2
Profit Per Meal
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
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Ingredients & Instructions
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